Pot Eggs
In a small teflon-coated pot with a lid;
- Cook some chopped bacon, corned beef hash, or salmon along with mushrooms, onions, or other favorites.
- Just before the meat is finished cooking, crack and add 3 eggs on top (unscrambled). Be careful not to break the yolk.
- Cover the pot.
- Wait about 5 minutes or until egg yolks are cooked to your satisfaction.